Our fresh-baked version of the fall classic, baked in a scratch made gluten free crust
Thanksgiving Menu
MONDAY - TUESDAY - WEDNESDAY
Nov. 25, 26, 27
Extended pickup hours:
Monday 3 p.m. to 6 p.m.
Tuesday 3 p.m. to 6 p.m.
Wednesday 12 noon to 6 p.m.
Closed Thanksgiving Day & Friday, Nov. 29
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